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Christmas Spicy Apple Eggnog

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Christmas Spicy Apple Eggnog
2 beaten eggs
3 cups milk
2 cups light cream
1/3 c. sugar
1/2 tsp. ground cinnamon
Dash salt
3/4 cup apple brandy
In saucepan, combine eggs, milk, cream, sugar, cinnamon and salt. Cook and stir over medium
heat until slightly thickened and heated through. Remove from heat; stir in brandy. Sprinkle with
nutmeg. Serve hot.

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