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Pineapple Tuna And Rice Salad

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1 (6 1/2 oz.) can light tuna, drained
1 c. crushed or tidbits (sm.) pineapple
2 c. cooked cold rice
3/4 c. chopped celery (coarse)
1/3 c. stuffed olives, chopped coarse
1/4 c. fine chopped green pepper
1/2 c. Mayonnaise
Mix first 6 ingredients. Chill. Add salt to taste and Miracle whip, mix and chill again. Better if made day before.

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