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Chocolate Chip Yogurt Cookies

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1/2 Cup sugar
1/2 Cup brown sugar, packed
1/4 Cup margarine
1/4 Cup shortening
1/2 Cup nonfat plain yogurt
1-1/2 Teaspoons vanilla
1-3/4 Cups flour
1/2 Teaspoon baking soda
1/2 Teaspoon salt
1/2 Cup miniature chocolate chips
Beat sugars, margarine & shortening until light & fluffy. Add yogurt & vanilla. Stir in flour, baking soda, salt & chips. Drop on sheet sprayed with Pam. Bake 375 for 8 -12 min. Cool 1 min on sheet & then remove to racks. Nutrition Info: 3.5 g fat, 0 mg cholesterol, 59 mg sodium.

Makes 36 cookies.


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