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Impossible Ham and Swiss Pie

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2 cups fully cooked ham
1 cup shredded Swiss cheese
1 / 3 cup chopped green onions
4 eggs
2 cups milk
1 cup Bisquick
Dash of pepper
Heat oven to 400 degrees. Grease 9” pie plate. Sprinkle ham, cheese, and onion in pie plate. Beat remaining ingredients until smooth. Pour into plate. Bake for about 40 minutes until golden brown and knife inserted in middle comes out clean. Cool 5 minutes before serving.

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