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Peaches And Cream Muffins

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1 egg
1/2 C. milk or so ur cream
1/4 C. vegetable oil
1 1/2 C. flour
1/2 C. sugar
2 tsp. baking powder
1/2 tsp. salt
1 C. chopped fresh or frozen peaches, thawed

In a bowl, beat egg, add milk and oil. Combine flour, sugar, baking powder and salt; stir into egg mixture just until moistened. Stir in peaches. Fill greased of paper lined muffin tins 3/4 full.

Bake at 400ยบ for 20-25 minutes or till muffins test done. Cool for 5 minutes before removing from pan to a wire rack.

Makes 10


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