2 oz. shredded cheddar cheese
1 oz. corn chips
5 tbsp. bean dip
1 tbsp. guacamole
Optional: Jalapeño Pepper - slices | | Arrange the chips on a baking sheet pan. Spoon bean dip chip, then sprinkle cheddar cheese. Bake Chips at 350 degrees for five minutes.
After baking, top with guacamole. Garnish with jalapeño pepper slices, if desired. |
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