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Beef Pasta

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1 package egg noodles
1 pound beef (Stew meat or Hamburger works too)
1/2 chopped small onion
1/2 teaspoon black pepper
1/4 teaspoon garlic powder
1 pkg brown gravy mix
1 1/2 cup water
Cook egg noodles according to package directions and drain well
While noodles are cooking, brown meat and onion together. (if using hamburger- make sure to drain off fat)
Add garlic, pepper and gravy mix & Water. Stir in noodles and mix well.

Most of the ingredients you can tweak to your tastes.


A special thanks to a FamilyCorner.com community member
for this recipe. Thanks "Bernice"! For submitting this recipe and getting it featured in this newsletter, this member has earned their official "Chef Guy" icon!


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