1 large head of cabbage, finely chopped/shredded
(For quick time, I buy 2 bags of coleslaw mix)
8 T green onion, chopped
2-30z pkg Ramen Noodles, broken up
2 lbs sunflower seed kernels, salted
Dressing: this is doubled
2 C Canola Oil
1 C Sugar
1 T pepper
3/4 C Rice Vinegar | | | Mix cabbage and onions in a large bowl. Just before serving add sunflower kernels and Ramen noodles. Add dressing and toss. |
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