| Preheat oven to 375. Mix meat, stuffing mix, 1 1/4 cup of the water and the onions until well blended. Shape into six 1/2-inch-thick oval patties. Place on 15x10x1-inch baking pan. Bake 25 minutes or until cooked through (160 degrees. Meanwhile, spray large nonstick skillet with cooking spray. Add mushrooms; cook on medium-high heat 5 minutes or until lightly browned, stirring occasionally. Add barbecue sauce and remaining 1/4 cup water. Reduce heat to low; simmer 1 to 2 minutes or until sauce is heated through. Serve over patties. |
