| Heat oven to 350.. Stir together flour, baking powder, baking soda & salt. Set aside. In large mixer beat butter and sugar until fluffy. Add eggs 1 at a time. Beat well. Gradually beat in lemon juice. Add mix alternatively with dry ingredients. Stir well. Add pecans. Turn into greased 9x5 loaf pan. Bake 50-55 minutes or until toothpick comes out clean. Remove from oven. Drizzle with glaze. **Clear lemon glaze:
Combine 2 T. sugar with 2 T. lemon juice. Heat until sugar dissolves. |
