| 1. Combine all ingredents in large pot. 2. Bring to boil, reduce heat and simmer uncovered about 20 mins or until meatballs are tender and hot. Garnish with basil (optional). A special thanks to a FamilyCorner.com community member for this recipe. Thanks "Bunny"! For submitting this recipe and getting it featured in this newsletter, this member has earned their official "Chef Guy" icon!
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