MomsMenu.com Recipe Finder Chipotle Chicken

4 each boneless skinless chicken breast
2 cloves garlic
1 each clove
2 each peppercorns
1/4 teaspoon cumin
1 small onion
1 tablespoon olive oil
1/4 cup lime juice
4 small tomatoes
3 each chipotle chiles canned in adobo
1 teaspoon honey

1. Rinse each chicken breast and pat dry.

2. Puree the remaining ingredients and place it in a ziploc bag with the chicken breasts.

3. Allow to marinate overnight, or on the kitchen counter for 1 hour.

4. Grill or panfry until done (about 10 - 20 minutes).

Yields: 4 servings

A special thanks to a FamilyCorner.com community member for this recipe. Thanks "CulinaryJen"! For submitting this recipe and getting it featured in this newsletter, this member has earned their official "Chef Guy" icon!