1 can red salmon
1 onion chopped
1 cup cream
1 garlic clove crushed
1 teas chicken stock powder
splash of white wine (optional)
1 cup favourite pasta | | | Fry off onion. Add garlic and stir. Add salmon and stir. Add white wine and let reduce my half. Add stock powder and stir. Add cream and let reduce to a thick consistency, Serve over your favourite pasta, Serves 2 |
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