1 stick margarine
2 cups sugar
1/2 cup cocoa
1/2 cup milk
1/2 cup marshmallow cream
1/2 cup peanut butter
3 cups oatmeal | | | In saucepan, over medium heat, melt margarine. Add sugar cocoa and milk. Bring to a boil; boil 2 minutes. Remove from heat. Add marshmallow, peanut butter and oatmeal. Mix well. Drop by tablespoonfuls onto waxed paper. Allow to set. Makes about 48 cookies. |
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