2 pounds white candy coating, or almond bark, broken into small pieces
2 cups (12 ounces) Nestles' semisweet chocolate chips
4 ounces Nestles' Sweet Chocolate
24 ounces dry roasted peanuts
Directions:
In crockpot, combine the white candy coating or almond bark, Nestles' Sweet Chocolate, and Nestles' semisweet chocolate chips. Cover and cook on HIGH for 1 hour; reduce to LOW. Cover and cook 1 hour longer, or until candy is melted, stirring every 12 to 15 minutes. Stir in roasted peanuts, mixing well. Drop peanut clusters by teaspoonfuls onto waxed paper; let stand until set. Store candy at room temperature. Makes about 3 to 4 dozen chocolate peanut clusters.