In large stock pot, add ground beef, undrained vegetables and undrained tomatoes. Add 3 to 5 cups of water, depending on your taste. Salt and pepper. Hot sauce if desired. Simmer for 3 to 4 hours on low heat.
Delicious with corn bread.
Makes enough for 2 meals for a young family of 4.
You may substitute ground beef for grilled chicken, shredded.