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Taylor's Corn Bread

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2 C baking mix
4 T cornmeal
1 C sugar
1/2 tsp baking powder
2 eggs, lightly beaten
1 C milk
1/2 C oil
Preheat the oven to 375* Grease 7X11 pan well. Mix baking mix, cornmeal, sugar and baking powder. In a smaller bowl combine the eggs, milk and oil. Add wet ingredients to dry and blend lightly with a wooden spoon. Bake about 25 minutes until slightly browned at edges.

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