| In a medium skillet cook sausage until brown; drain fat. In a large saucepan, combine water, undrained tomatoes, cabbage, onion, green pepper, bouillon cubes, basil, and pepper. Bring to a boil, reduce heat, and simmer, uncovered, 15 minutes. Stir in tortelllni, zucchini, and sausage. Cook, uncovered, until pasta is tender. Stir occasionally. Submitted by Cindy Sanchez
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