8 ounces spiral pasta
1 can (14.5 ounces) Del Monte Specialties Seasoned Green Beans, drained
1 can (8.5 ounces) Del Monte Specialties Peas and Carrots, drained
1 cup cherry tomato halves
2/3 cup creamy Caesar or Italian dressing | | | Cook pasta according to package directions; rinse under cold water and drain well. Combine pasta, vegetables and tomatoes to bowl. Toss with dressing. Garnish with chopped fresh basil or parsley and serve over lettuce, if desired. Makes 4 to 6 servings. Submitted by Cindy Sanchez
|
|
