4 tbsp. maraschino cherries 3 tbsp. lemon juice 1/4 tsp. salt 1/2 cup nuts, chopped 1 sm. can crushed pineapple, drained 2 cup sour cream 3/4 cup sugar
Combine; fill paper muffin cups that are in a muffin tin. Freeze then place in plastic bag until ready to use.
