1 large pkg. lemon or orange jello
1/2 c. cinnamon red hots
1 3/4 c. hot water
1 small package cream cheese
1/2 c. cream
1/4 tsp. salt
1 large apple, grated | | | Boil together water and red hots until candy is dissolved. Mix syrup with jello, add apple. Blend cream cheese, cream, and salt. Stir into gelatin and refrigerate until set. Submitted by Cindy Sanchez
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