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Turkey Kaisner style

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Take whole turkey clean out inside wash thoroughly inside and out

I take pineapple, apples, and sometimes whole garlic and cut these items up fill the core of turkey with these items, I usually only use one garlic clove also fill front cavity with same ingredients

After filling turkey I take olive oil and coat the outside of turkey and place it in a covered pan, bag, or pan and cover it with foil.

*** Key place turkey in pan breast down this will cause all the juices to go down into the breast ***

Bake 300 degrees at what turkey wrapper recommends plus 1 or 2 hours more until the meat is separating from the bone of the leg.


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