1/4 pint evaporated milk
Ice cubes
4 1/2 level teaspoons instant coffee
1 level tablespoon sugar
3 scoops vanilla ice cream | | | Make the evaporated milk up to 1/2 pint by adding ice cubes. Stir in 4 teaspoons instant coffee and the sugar and blend all in an electric blender until the ice is broken. Pour into glasses and top with ice cream. Sprinkle with the remaining instant coffee and serve at once. Makes 3 drinks. |
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