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Cranberry Molded Salad

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Prepare a large package of any flavor red jello as directed, using 7 up or sprite for 1 cup of the cold liquid. Also add a package of Knox Gelatin (for a more solid mold)
Cut up and add to the Jello:
l/2 Cup celery
l/2 Cup nuts
1 small can crushed pineapple
l/2 pkg. fresh cranberries, chopped.
1 Apple
Pour in salad mold, sprayed with Pam.
Make the day before to be sure of a nice solid mold.
Unmold on clear glass plate and put a small dish of topping in the center. I just mix half cool whip and half mayonnaise for the topping.
Family favorite for Thanksgiving.
Ruth the Valley Gal

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