1/2 cup granulated sugar,
1/2 cup packed brown sugar,
1/4 cup butter or margarine--softened,
1/4 cup shortening,
1/2 teaspoon baking soda,
1/2 teaspoon ground cinnamon,
1/2 teaspoon vanilla,
1/4 teaspoon baking powder.
1/4 teaspoon salt,
1 egg,
1 1/2 cups quick-cooking oats,
1 cup flour,
1 cup raisins or chopped nuts (or 1/2 cup of each)
| | Heat oven to 375 degrees. Mix all ingredients except oats, flour and nuts/raisins. Stir in oats, flour and, if desired, nuts/raisins. Drop dough by rounded teaspoonsfuls about 2 inches apart onto greased cookie sheet. Bake until light brown, about 10 minutes. Remove from cookie sheet immediately.
Makes about 2 dozen cookies. |
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