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Double Peanut Butter Cookies

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1 2/3 cup sifted flour,
1 1/2 teaspoons baking powder,
a few grains salt,
1/2 cup butter or margarine,
1/2 cup firmly packed brown sugar,
1/2 cup dark corn syrup,
1/2 cup peanut butter,
1 well beaten egg,
1/2 teaspoons vanilla,
additional 1/2 cup peanut butter
Mix and sift together flour, baking powder and salt. Cream butter or margarine; gradually add sugar and cream until light and fluffy. Add corn syrup and 1/2 cup peanut butter. Beat until smooth and blended. Add beaten egg and vanilla. Add dry ingredients a little at a time, mixing well. Shape dough into 1-inch diameter balls. Place on ungreased baking sheet; flatten with fork. Place 1/2 teaspoon peanut butter on each cookie. Bake in 350 degree oven for 12 to 15 minuters. Makes about 3 1/2 dozen cookies.

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