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Chocolate Chipper Champ

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1 1/3 cups packed brown sugar,
3/4 cup softened butter or margarine,
1 teaspoon vanilla,
2 eggs,
2 1/4 cups flour,
1 cup plain M&M's,
1/2 cup chopped nuts,
1 teaspoon baking soda,
1/2 teaspoon salt
Heat oven to 350 degrees. Mix brown sugar, margarine, vanilla and eggs in large bowl. Stir in remaining ingredients. Drop dough by rounded tablespoonfuls about 3-inches apart onto lightly greased cookie sheets. Press 3 or 4 additional candies into each cookies, if desired. Bake until light brown, 10 to 12 minutes. Cool slightly, remove to wire rack, Yield: about 2 1/2 dozen cookies.

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