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Irish Oatmeal Bread

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3 cups flour,
1 1/4 cups oatmeal,
1 1/2 tablespoons baking powder,
1 1/2 cups milk,
1 tablespoon salt,
1 egg,
1/4 cup honey,
1 tablespoon margarine
Preheat oven to 350 degrees. Grease well a 9 1/2 x 5 1/4 x 2 3/4 -inch loaf pan. Mix flour, oats, baking powder and salt. Set aside. In medium bowl, beat egg with honey and milk---mix well. Pour egg mix into oatmeal mix stirring until mix is moist but not smooth. Spread batter in pan. Bake one hour and 15 minutes or until crusty and tester comes out clean. Turn loaf out of pan.

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