1 1/2 pounds hamburg,
1 medium onion--chopped,
2 1/2 quarts water,
sliced celery,
sliced carrots,
1 can stewed tomatoes,
1 can veggy or tomato soup,
1/2 cup rice,
1/2 cup elbow macaroni,
1/4 teaspoon salt,
1/4 teaspoon pepper,
1 teaspoon sugar | | | Brown hamburg and onions. Add water, celery, carrots, stewed tomatoes, soup, sugar, salt and pepper. Cook for several hours. Add macaroni and rice, cook for 30 minutes more. |
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