1 loaf frozen bread dough
2/3 cup sugar
1/4 cup butter
4-6 apples, very thinly sliced or diced
1/2 cup flour
1/2 teaspoon cinnamonGlaze:
1 cup powdered sugar
2 Tbl. butter
1-2 Tbl. water
| | Divide dough in half. Roll into two 12 inch circles. Coat
pizza pans with cooking spray or lightly butter. Line pans
with dough; pinch edges with thumb and finger all around
to "ridge". Arrange apples on dough. Blend remaining
ingredients until crumbly. Sprinkle over apples. Let raise
until doubled. Bake 35-40 minutes at 350 degrees. Combine
powdered sugar, butter and water to make glaze. Pour glaze
over pizza. Note: You can also make dough in your bread
maker to use for this too-removing after it rises once.
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